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13/07/2021
Automation puts food safety first

‘Food safety’ has taken on a new, broader meaning since the increased focus on hygiene brought about by Covid-19. Pre-pandemic, food safety was more about avoiding contamination and foodborne illness. But this definition has expanded to emphasize the safety of workers and consumers, resulting in trends such as expanding the definition of cleanliness, incorporating more visible cleaning procedures, and an increased interest in the applications of automation.